Slice the eggplants in half, lengthwise. A feast in your mouth, lots of flavors from different vegetables, the unique aroma of basmati rice topped with pieces of lamb,beef or chicken. Cook, stirring frequently and continuing to breaking up beef with the spoon. https://www.sbs.com.au/food/recipes/beef-shakshuka-smoked-eggplant I would have served it with fresh lime slices or even bottled lime juice if I had some. This fantastic Middle Eastern recipe consists of stuffed eggplant, tomatoes, peppers, and vine leaves. Middle eastern and Mediterranean cuisines include many eggplant recipes that are all delicious and easy to make. We are all about tasty treats, good eats, and fun food. Add bay leaves. Almost every Middle Eastern or Balkan country has its own moussaka recipe: from Macedonian potato moussaka to Levant vegetarian option. Check out this recipe . In the same sauté pan, brown the ground beef and season with 1/2 tsp allspice and salt and pepper to taste. Repeat with the rest of the vegetables and meatballs. lol Read More. Recipe Ingredients. Season well again and pour the remaining sauce on top. Once the ground beef is cooked through, set aside. https://www.newideafood.com.au/middle-eastern-savoury-mince Having eggplant (aubergine) is a must! I don't even have turmeric. Middle Eastern, Casseroles, Eggplant, Lamb, Mozzarella, Tomato Sauce, Dinner, Lunch, Main Course. These eggplant boats are my spin on a few of my favorite Middle Eastern foods, eggplant, sumac, pomegranates, and ground beef. Add 1 teaspoon cinnamon, about 1 teaspoon salt and a few grinds of pepper. So flavor-packed, you won't believe how healthy it is! I used about 1 1/2 tsp salt and 1 tsp black pepper. Baba Ganoush is a delicious dip made with roasted eggplant, sesame (tahini), garlic, lemon, and olive oil that originates from the Levant area of the Eastern Mediterranean. Home » Lebanese Recipes » Lebanese Hashweh – Ground Beef with Pine Nuts. Roasted Eggplant dish with ground beef, pita chips and yogurt sauce bursting with flavors and textures. fresh lemon juice 3 cloves garlic, unpeeled 1 ⁄ 2 cup plus 2 tbsp. https://www.recipetineats.com/middle-eastern-roasted-eggplant-couscous If you love eggplant and like to get creative with ground beef, try this Turkish homestyle recipe. I want so badly to try this eggplant recipe from recipetineats. tahini ; 1 ⁄ 8 tsp. I’ve encountered endless varieties of mezze during my travels, including several cooked eggplant-tomato salads. This Mediterranean Eggplant Casserole is a layered casserole dish that is baked in a delicious tomato sauce. Drizzle with 1 tablespoon of olive and and sprinkle with salt and pepper. Pour mixture around eggplant, but don’t cover entirely. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Ingredients . … Combine stock, tomato paste, tomatoes, eggplant balls and oil. Simple to make and heavenly in taste. This one dish meal will feed a crowd. Preheat oven to 400℉/200℃. It's eggplant stuffed with ground beef and pine nuts and it is usually served with a side of traditional vermicelli rice. Author: Maha Salah; Prep Time: 20 mins; Cook Time: 30 mins; Total Time: 50 mins; Yield: 4 1 x; Category: Dinner; Method: Cooking/baking; Cuisine: Mediterranian; Scale 1x 2x 3x Ingredients. This will take a few batches. https://www.allrecipes.com/recipe/236313/baked-eggplant-with-ground-beef Add drained tomatoes, breaking up with a spoon. Ingredients: 1 eggplant; olive oil; 1 lb ground beef; 1/2 onion small diced; 2 garlic cloves minced; salt to taste ; 3 tsp thyme; 2 tsp sesame seeds; 3 tsp sumac; pomegranate seeds to garnish; toasted pine … It is a delicious casserole made by stacking layers of different vegetables and ground beef. It's super delicious and different than your everyday meals. 3 ⁄ 4 tsp. Remove from pan and set aside. Cover dish with a sheet of baking paper, then with foil and bake for 40 minutes. To serve, sprinkle parsley over eggplant halves and spoon over any sauce. I did add 2 tbs butter when the eggplant was added at the end. kosher salt, plus more ; 3 tbsp. A super tasty Middle Eastern eggplant recipe enjoyed across the region. In the Middle East and Mediterranean, meals are often served “mezze” style– small bites, lots of salads and appetizers to go along with one (or more) main courses. Maqluba Recipe. The eggplant will absorb the oil but will also let some out towards the end. Add tomato sauce, garlic powder, 1/2 teaspoon salt, pepper, oregano, and cinnamon. Last Updated: Dec 6, 2020. Arrange half of the eggplant, potato, onion, pepper, tomatoes and meatballs in a 30cm/12-inch round baking dish, overlapping them. Bake them in the oven for approximately 20-25 minutes depending on the size, until the eggplant are soft and tender. Karniyarik is a classic Turkish stuffed eggplant recipe. Delicious eggplants are stuffed with a tasty ground beef, pepper and tomatoes filling and are baked to perfection. 3 Ratings. Sheikh El Mahshi (شيخ المحشي ), stuffed eggplant, is one of the most popular recipes in the Middle East. Add the ground beef to the pan with onions and garlic, breaking up the beef into small pieces with a wooden spoon. So, what is a Moussaka? Season well with salt and pepper, then pour half of the tomato sauce over the top. 10 small (about 4 ounces) eggplants; 2 cups canola oil; 1 pound ground beef (85% lean) 1 small onion, chopped In a large skillet, brown ground beef; drain off excess fat. 2 large eggplants (2 1/2 lbs.) Then continue with making the filling and stuffing them according to the original recipe. Lebanese Hashweh – Ground Beef with Pine Nuts . They are perfect for an easy dinner with lots of flavor. My version is closer to the Greek recipe but with the extra layer of fried potato slices. Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Tender, young eggplant are lightly fried to soften them. A staple in Middle Eastern cuisine, hashweh (or hushwee) is a humble, flavor-packed dish made of ground meat cooked in clarified butter, browned rice then seasoned with cinnamon and toasted pine nuts. Serve with rice. https://www.giverecipe.com/easy-meatball-eggplant-casserole It starts off with a layer of perfectly seasoned Kafta or beef patties, followed by a layer of potatoes, eggplant, onions, peppers, and finally tomatoes. A meat filling of browned beef, tomatoes, onions, and garlic are used to fill the eggplants before they are baked to perfection. 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