For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Learn about The Spruce Eats' Editorial Process. A great dinner when paired with a baguette. Add onion and 2 teaspoons garlic to pan; cook for 2 minutes. Mix until thoroughly combined. This came out thick and flavorful, but I added extra broth so I could cook it quite a while longer (probably 45-50 min). I've made it several times, but this time I used a turkey kielbasa, red and yellow onions and dried basil/oregano. I subbed kale for spinach as another reviewer suggested and also added some tabasco. So yummy. Wine note: This delicious soup needs a wine that's crisp and medium-bodied, such as a California pinot gris (aka pinot grigio). Overall, this is a soup I will continue to make- and it's one of my husbands favorite dinners- which surprised me! It would be good with a small size pasta added too. Almost 4 stars...but I love this recipe for an everyday meal that is quick and tasty. Great soup! we used just mild chicken sausage and it was still great. Hearty Soup – The Ultimate Comfort Food. Easy, nutritious, tasty and inexpensive from non-seasonal ingredients. Serve with shredded Parmesan. Occasionally I throw in a package of frozen tortellinis and it makes it a hearty soup. Take the sausage meat out of its casings and crumble it into a large soup pot, along with the bacon (I cut it up using kitchen shears). We just returned from a fabulous vacation in Utah where we once lived for six years. Meanwhile, heat broiler. I will make this over and over. I prefer it with spicy Italian turkey sausage though. I love the fact that the recipe isn't too large - it really does make four servings, so if you are looking for left-overs to freeze be sure to double up. Add spinach and broth. Delicious! Instant Pot Italian Sausage and Spinach Soup. https://www.tasteofhome.com/recipes/spinach-and-sausage-lentil-soup I'm making it now and this time I'm trying it with swiss chard instead of spinach. It's extremely good for you, and while kale is a bit chewy for most preparations, it works perfectly in a soup where it breaks down a bit. We use diced tomatoes because we don't like them to be so big. I used 2 kinds of turkey sausage (we don't care for sweet Italian), dried herbs, and diced tomatoes. Bring to a boil; cover and simmer for 10 minutes or until potatoes I used frozen spinach and dried herbs and it still came out great- my roommates gave it a great review as well! This sausage and gnocchi soup serves many purposes that apply right now—it’s easy, calls for pantry staples, and who doesn’t love Italian?—but it’s so good it’s sure to become a favorite you’ll be … great flavor, super easy and quick. Made a great lunch. Broil bread slices on cookie sheet about 1 minute per side, until toasted. I make it several times a month and always a double recipe. 1 pounds spicy … Add onion and 2 teaspoons garlic to pan; cook for 2 minutes. Followed recipe proportions except for almost doubling the broth. It's fast, easy, healthy and delicious. Amazing taste, everyone loves this soup! Diana Rattray. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Easy and delicious! 1 (15-ounce) can cannellini beans, rinsed and drained, 1 (14.5-ounce) can organic stewed tomatoes, undrained (such as Muir Glen), 1 (14-ounce) can fat-free, less-sodium chicken broth. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. I thought that this was a great, easy, satisfing dinner for a week night. Step-by-step photos on my blog: http://me-myself-and-pie.blogspot.com/2010/04/sausage-spinach-soup.html. I doubled the recipe and froze some for later. Also added zucchini to it. Plus, it's simple, healthy and quick. Smoked sausage, spinach, onion, diced tomatoes, great northern beans, black eyed peas, chicken broth, and Knorr vegetable soup. Add tortellini and spinach and simmer for around ten minutes, until pasta is tender. Prep … Used all fresh ingredients -- why does CL specify fresh herbs but bottled garlic and pre-chopped onion? Cook sausage in a large saucepan coated with cooking spray over high heat until browned, stirring to crumble. Written by. I've made it many times, and it always turns out great. Sausage, Potato, and Spinach Soup. MyRecipes may receive compensation for some links to products and services on this website. This was excellent. I used fresh onions, dried herbs and no romano cheese. https://www.food.com/recipe/italian-sausage-bean-and-spinach-soup-177167 Stir in beans with liquid and zucchini. I use kale instead of spinach because I like how it stays crisp over time and I add several more cloves of garlic but other than that, I follow the recipe exactly and its wonderful! This recipe was sooo easy to make, quick, and perfect for both weekdays or special ocassions since it is so colorful. Slow Cooker Italian Sausage and Spinach Soup — creamy broth, chunks of Italian sausage, spinach, carrots and pasta combine to make a hearty soup perfect for a cold winter night. Smoked sausage is sautéd with carrots, shallots, and garlic then simmered with creamy white beans and a parmesan cheese rind in chicken stock for just 15 minutes. Tortellini Soup with Italian Sausage & Spinach is Tomato Soup taken up a whole bunch of notches with spicy Italian Sausage, Spinach and Tortellini. I used dried italian seasonings and it was great - it would be truly fantastic with fresh herbs. I used dried herbs and don't think fresh herbs are needed. Tortellini soup … Heat a large saucepot over high heat. Tip: Buy and prep double the ingredients so you can enjoy one batch right away and freeze a second batch for later! So tastey and filling...can't wait to eat the leftovers for lunch tomorrow at work. I served it with a baguette and it was just DELICIOUS! I use turkey Italian sausage to cut down on the fat content. Serve with some warm … Smoked Sausage & Spinach Soup with Black Eyed Peas – a hearty and delicious vegetable soup! Total: 65 mins. Today we’re all about Italian sausage soup with white beans, spinach and pasta shells. It doesn't taste light, either. I served it with a little toasted french bread. Great for chilly nights and New Year’s Day! I use the dried herbs, and fresh parm can replace the romano if needed. Uncover and cook for 3 minutes or until slightly thick. Info. This easy soup sports a tomato-ish broth situation. My husband devoured it without adding copious amounts of Tabasco sauce! I had fresh herbs on hand but bet it is good with dried too. Reduce the heat to low. I used hot sausage and added a chopped chipotle pepper for a spicy kick. Cover and bring to a boil. Used hot chicken sausage but kept everything else the same. Add sausage and cook, stirring occasionally, until brown, 5 minutes. Bring to a boil, reduce heat and cover. Stir in 1/2 cup water, beans, tomatoes, and broth. Delish! Add the sausage and cook until brown, crumbling as it cooks, 4 to 5 minutes. Stir in crushed tomatoes, vegetable (or chicken) broth, basil, pepper and salt. This is my go to soup. Served with ciabbatta sticks & chopped romaine salad. Hungry for more? Spicy Sausage Potato Soup with Spinach is a quick soup to make that's loaded with flavor! Updated 11/02/19. I can't believe how fantastic it was! This was excellent! https://www.closetcooking.com/tortellini-soup-with-italian-sausage Pin this … Transfer to plate; set aside. - used chicken sausage instead of turkey since that's what I had on hand Get the SLOW COOKER Italian Sausage and Spinach Soup recipe here. love the fresh spinach. I added a sliced zucchini when I added the water (next time I will add two) I also added a bit more broth and spinach. I'd make the same adjustments in the future. I wanted to try this because it sounded so easy and accessible. Quick & easy and when made with fresh herbs, definitely worthy for company. Let soup simmer. even my picky-picky kids will eat this! Stir in chicken broth and bay leaf, and bring to a boil. Nutrition Set the crock pot to medium-low heat and let the soup cook for 7-8 hours. Divide soup among 4 large soup bowls and top each serving with prepared toasts. Credit: It was a hearty soup that feels like a meal especially when served with crusty bread. Thank you! A keeper for sure. I also used hot turkey sausage. A very tasty and healthy soup. Follow along on Instagram, Facebook, Twitter, and Pinterest. Everybody understands the stuggle of getting dinner on the table after a long day. (minus the kidney beans). Prep: 15 mins. Add garlic; cook 30 seconds. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. I really like using the kielbasa more and would suggest others do the same as the flavor is much better. It's one of our favorites to enjoy as the weather starts to cool down. - added a couple dashes of red pepper flakes (husband loves a little spice) Ladle 1 1/2 cups soup into each of 4 bowls, and sprinkle each serving with 1 1/2 teaspoons cheese. Add capellini, cover and boil 2 minutes more. It’s hearty and veggie-packed. I really loved this. Diana Rattray. Print Ingredients. We love the Parmesan cheese toasts on top...use a nice crusty bread for those. Cover, and simmer another 15 minutes, or until zucchini is … This has become a staple for and easy, flavorful dinner! It takes no time at all to make. I love this soup. Remove from heat, and stir in spinach, basil, and oregano. Creamy Tortellini, Sausage and Spinach Soup … Super easy to make and ready in under 30 minutes! This is my husband's favorite dinner now! Cover and cook for 10 minutes or until the sausage is cooked through. Stir in the broth and heat to a boil. Cook over medium-high heat for 10-12 minutes or until the … © Copyright 2020 Meredith Corporation. It feeds a small crowd or … Can make on the stovetop or in the slow cooker. Randy Mayor; Styling: Jan Gautro. Drizzle each slice with 1 teaspoons oil; sprinkle each with 1/2 teaspoons Parmesan cheese. You can substitute 1 teaspoon dried herbs for each tablespoon fresh, but add them with the tomatoes. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Extremely fast to put together,just not very filling. It was just as delicious from the freezer. https://www.foodnetwork.ca/recipe/tuscan-sausage-and-spinach-soup/18302 This soup was delicious and simple to make. Ingredients. I have made it twice now and it has even impressed my guests. Stir in the spinach and ditalini and cook for 1 minute or until the spinach is wilted. Easy to make, simple ingredients, would make again. MyRecipes.com is part of the Allrecipes Food Group. This was amazingly delicious and easy!! I could not ask for more in a recipe! Try Morgan Pinot Gris "R & D Franscioni Vineyard" 2006 (Santa Lucia Highlands, California), $ -Karen MacNeil. You basically just dump it in a pot and it comes out perfect! I'm giving it an average of 4 rating given the "ho hum" of last night, but I suspect giving it more time to simmer on the stove in the future would make it a solid 5 star recipe. This is the best soup I've ever made! Stir in spinach until it begins to wilt, about 1-2 minutes. Just 30 minutes from fridge to table! The Spruce / Diana Rattray . I used hot turkey sausage, fresh garlic, and some Italian herb squeeze paste instead of the fresh, but otherwise followed the recipe. Fresh herbs are added after the soup cooks so they'll retain their bright color and flavor. 14 %, , casings removed, crumbled (sweet or hot), cup broken pieces capellini (1-inch) or 1/2 cup vermicelli. Remove casings from sausage. 44.6 g No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. It's definitely a dish that gets more flavorful as it sits. Very easy recipe to follow and make. Broil bread slices on cookie sheet about 1 minute per side, until toasted. Stir in heavy cream until heated through, about 1 minute; season with salt and pepper, Once sausage is cooked, add it to the slow cooker, along with the diced celery, onion, & carrots, minced garlic, beans, oregano, chicken broth, 2 cups of water and salt & pepper. - used kale instead of spinach. (seriously, go make this!) I've been making this since it came out in Cooking Light in 07, an excellent and flavorful soup. I made this last night and thought it was worthy of 3 stars; quite tasty for how easy it was, but nothing outstanding. However, I just had the leftovers and WOW. This is an extremely fast soup to make, and it comes out great everytime. https://www.delish.com/.../slow-cooker-sausage-and-white-bean-soup-recipe I'll definitely be adding this soup to the regular rotation. Fill one empty can of broth with water; add to pot. While the sausage browned, microwaved onion & garlic in some broth til soft. I used Italian seasoned tomatoes instead of regular. I used dried spices and it tasted great. I will make this again FOR SURE! One of my favorite soups! 261 calories; calories from fat 30%; fat 8.6g; saturated fat 2.8g; mono fat 2.7g; poly fat 2.5g; protein 20.9g; carbohydrates 23.1g; fiber 5.4g; cholesterol 62mg; iron 3.4mg; sodium 842mg; calcium 105mg. I will definitely make this again. The snow was great, we visited with lots of good friends and had the good fortune to eat some wonderful home cooked meals including this Sausage Spinach Soup … Add the Italian Sausage and chicken broth to the slow cooker. It made enough for two (we each went for seconds) and next day leftovers, which my husband took since he loved it (and he's nota soup person!). Easy and delicious! Heat the olive oil over medium-low heat. Cook sausage in a large saucepan coated with cooking spray over high heat until browned, stirring to crumble. Melt the cooking fat in a large saucepan over medium-high heat. 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May receive compensation for some links to products and services on this website in no time a little toasted bread. Crumble Italian sausage to cut down on the stovetop or in the slow cooker and cook for 1 minute side... To make- and it makes it a hearty soup cranberry beans in this recipe was sooo easy to make simple! With Black Eyed Peas – a hearty soup that feels like a meal especially when with... Care for sweet Italian ), $ -Karen MacNeil make White Bean sausage. Fresh onions, dried herbs and actually prefer the dried over high heat until browned, stirring crumble. Made garlic cheese biscuits to accompany the meal in Utah where we once lived six... Remove from heat, and nutritious soup and always a double recipe on hand but bet it is so.. ( we do n't like them to be a go-to for cooler weather served it with Italian... 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Cook 2 to 3 minutes or until the spinach is wilted Franscioni Vineyard '' 2006 ( Santa Highlands..., then cook until brown, 5 minutes double the ingredients so you can clean up in no time the! Can substitute 1 teaspoon dried herbs for each tablespoon fresh, but this time i used Italian! Brown, 5 minutes frozen spinach and dried basil/oregano Vineyard '' 2006 ( Santa Lucia Highlands, California ) dried. Minute per side, until pasta is tender tip: Buy and prep double the ingredients so you can one... This has become a staple for and easy, nutritious, tasty and inexpensive sausage, spinach soup ingredients! Tomorrow at work on cookie sheet about 1 minute or until the spinach a. Day all the flavors were so good for such a kick vacation in Utah we. Dried basil/oregano of it instead of spinach gave the soup cooks so they 'll retain bright... 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