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pinot noir german red wine

“Pinot should beguile with its scent,” he says. With this success, more energetic and enthusiastic youngsters are bent on making even better Pinot Noirs. By continuing to use our Services and/or submitting the above information, you agree to our use of cookies and the terms of our “Everything was a learning curve—green harvests, using small barrels or determining the right point of harvest.”, “Red winemaking was not taught in Germany at the time,” says Franken’s Sebastian Fürst, whose father, Paul, was among those pioneers. Germany’s most heralded red grape is one of the most popular worldwide: Pinot Noir, or Spätburgunder, as it’s known locally. “They exchanged ideas and shared experiences, they set new standards and we children were sent to like-minded estates for our own apprenticeships. The Goldeneye 2017 Gowan Vineyard Pinot Noir ($86) comes from one of the lowest parts of the valley, where cool air pools. Pinot noir (French: [pino nwaʁ]) is a red wine grape variety of the species Vitis vinifera. Champagne). By using our website and/or subscribing to our newsletter, fuller-bodied, deep red wines with higher tannin levels. Privacy Policy, By continuing to use our Services and/or submitting the above information, you agree to our use of cookies and the terms of ourPrivacy Policy, Welcome to winemag.com! “So much at that time was new,” he said just before his recent death. We may earn a commission for purchases made through our links. Pinot Noir Red Wine - 750ml Bottle - The Collection. “Even my basic estate Pinots from the 1990s stand up well today,” says Keller. What To … You can decide which categories you want to allow. “One of the keys to quality was yield reduction and a new way of working in the vineyard,” says Karl Eugen Erbgraf von Neipperg, owner of a wine estate in Württemberg. The family makes an ethereal, elegant style, full of Morello cherry notes. Spätburgunder (Pinot Noir) Spätburgunder is hands-down the most popular red wine variety in Germany, and the winner of several Decanter awards. Today, a second generation helms many of these estates, crafting Pinot Noirs that are better than ever before. Called Pinot Noir in France, this grape produces elegant, velvety wines with a distinctive bouquet reminiscent of bitter almonds or blackberries. Sisters Meike and Dörte Näkel cultivate steep slate vineyards that bring forth profound Pinots with a smoky edge and elegant tannins. Top Producer: Meyer-Näkel. Pinot Noir acreage doubled from 1990–2010. Thank You! The cellar doors were no longer shut.”. We use cookies to offer you an optimal website experience. This is the paradox behind the variety’s most poetic and captivating expressions. Often the wines take on more depth and complexity (and a light vanilla tone) if they are aged in small (225-liter) oak barriques. A final thought on that note. Tricky as this varietal may be to grow and nurture into great wine, pinot noir (or “spatburgunder” as it is known in Germany) is the grape they all want to grow, from southern Baden up to northern Ahr region. Also look for: Dautel, Graf Adelmann, Haidle, Schnaitmann, MOSEL: Markus Molitor “Today’s wines will age even better—they have an even finer tannin structure.”, “Quality is definitely on the rise—there already are some superstars,” says Adrien Falcon, wine director at New York City’s Bouley restaurant. America’s 100 Best Wine Restaurants of 2019, Wine Enthusiast's 2019 Wine Star Award Winners, The Enthusiast 100: Our Top Wines of 2020, The Making of Wine Enthusiast's No.1 Wine of 2020, Sought-After Spirits That Aren't Pappy Van Winkle, California Privacy Rights Do Not Sell My Information. Especially in cold climate regions like Germany, Pinot Noir has the ability to be delightfully lighter and lower in tannin than other red wines. … Von Neipperg and others keen on quality either planted French clones or massal selections of old, low-yielding German clones. Our Pinot Noir displays aromas of strawberry and … Around a third of the German vineyard area is planted with red grape varieties. Dr. Konstantin Frank 2017 Old Vines Pinot Noir (Finger Lakes); $22, 90 points. “Germany clearly is a major country for Pinot production.”. The prime grape German winemakers are focusing on is pinot noir. This variety is grown in all of Germany’s 13 wine regions. Call (858) 270-9463 (0) Item . He consistently made skin-fermented, hand-punched and bone-dry Pinot Noirs that were served in the family’s Michelin-starred restaurant. German Pinot Noir: the Style of Spätburgunder German Pinot Noir is a grotesque and ghastly wine that tastes akin to a defective, sweet, faded, diluted red Burgundy from an incompetent producer. By then, an initial love affair with new oak was also over. La Crema. Pictured: Bettina and Fritz Keller at Weingut Schwarzer Adler in Baden. Sensitive to climate and soil, it needs warmth (but not intense heat) … Also look for: Bercher, Bernhard Huber, Dr. Heger, Holger Koch, Salwey, Ziereisen, Top Producer:  Paul Fürst. Yet, the wines’ individual characters are determined by climate, soil and winemaking choices. This also called for different plant material. But climate change has made it easier for pinot noir to ripen, and not just in Baden, the southernmost German wine region and long the leading producer of German red wines. “It’s incredible what happened in terms of quality over the past 20 years,” says Rudi Wiest, a veteran California-based importer of German wines. However recently there has been greatly increased demand and darker, richer red wines (often barrique -aged) are produced from grapes such as Dornfelder and Spätburgunder, … While pinot noir is on the lighter end of the red wine spectrum, it’s typically bursting with flavor and beautifully textured, with notes that include ripe red fruits and fragrant flowers, as well as baking spices and earthy undertones. Germany is so closely identified with Riesling that you may be surprised to learn that the country is the third-largest producer of Pinot Noir in the world, behind France and the United States, according to the Wines of Germany trade organization. The Becker Estate 2007 Pinot Noir ($17) shows classic German red fruit, a wisp of strawberry … In Germany, the Spätburgunder is to red wine what the Riesling is to white wine: the cream of the crop. Pinot also possesses the ability to take on vastly different personalities depending on … Baden’s Bernhard Huber left the local cooperative to release his first Pinot Noirs in 1987. Questions? Paul’s son, Sebastian, strives for finesse, longevity and perfume. The Dish: Squab, duck breast, saddle of venison. Even if it is rarely as sumptuous as the greatest reds from the Côte de Nuits in Burgundy, German Pinot Noir can be exquisite. The name may also refer to wines created predominantly from Pinot noir grapes. Many other grapes are making delightful wines in Germany. Download Guide. It’s also the reason behind the Pinot wave sweeping across Germany. – Robert Parker, 2002. Spätburgunder, as it’s called locally, has been cultivated in Germany for centuries, but by the 1980s, its true potential was almost forgotten in the quantity-above-quality frenzy that engulfed Germany following the passage of its 1971 wine laws. “I always stood for that elegant, dry style,” says Keller, who trained in Bordeaux and Burgundy. German wines may be noted with halbtroken, Spanish wines dulce and French wines doux. Product Description A stylish and complex Pinot Noir that is scented, seductive and lingering. $8.99. The Merlot grape is also a … Dry, slightly tannic, and mild in acidity, full-bodied with flavors and aromas of red berries, subtle earthy notes, and a long finish. In French, Merlot means The Little Black Bird. He looks to emphasize his Pinot’s “filigreed fruit,” grown on Triassic marls. “There is no such thing as typical German Pinot Noir,” says Fürst. Nonetheless, more and more producers are happy to share their intriguing wines with the world. “Of course,” says Keller, “Germany has also been a beneficiary of climate change.”. German Pinot Noir (also known as Spätburgunder) you agree to our use of cookies and the terms of our. Meiomi. As the name implies, it ripens late (spät) and it was brought to Germany from Burgundy, where it has probably been cultivated since at least the 4th century (first documented, however, in the 14th century). These cookies are necessary to run the core functionalities of this website. Merlot. German Wines - Wines from Germany: Riesling, Pinot Noir, Spatlese, Auslese, Grosses Gewachs, Eiswein - We Carry An Exceptional Collection of Importe. Deutsches Weininstitut GmbHPlatz des Weines 255294 BodenheimT: +49 6135 9323-0F: +49 6135 9323-110info[at]deutscheweine(dot)dewww.deutscheweine.de. Many Pinots get better with age, and the best deserve cellaring. Around the world, pinot noir covers a multitude of styles, according to where it is grown, how it made and by whom, as well as weather conditions. There is also a brilliant-value Pinot Blanc from Vom Löss that we've introduced. Beyond the Pinot varieties, expect to see some Riesling, Müller-Thurgau, Portugieser, and Dornfelder along with rare plantings of Regent and Domina scattered throughout the valley. This California vintage carries … 2018 Cline Family Cellars Sonoma County Pinot Noir ($15) Credit: Megan Cline. It also boasts a very similar climate to its French competitor: cool and moderate, enabling the grapes to thrive in abundance. The German name for the grape is Spätburgunder - late (spät) ripening pinot (burgunder). This includes cookies that are necessary for the operation of the site, as well as those that are only used for anonymous statistical purposes, for personal settings or to display personalized content. The Dish: Pheasant or partridge. Also look for: Am Stein, Castell, Knapp, Top Producer: Friedrich Becker. Please note that based on your settings, not all functions of the site may be available. SACHSEN: Schloss Proschwitz, Cave de Tain 2017 Au Coeur des Siècles Selection Parcellaire Marsanne (Hermitage). Red wine has always been hard to produce in the German climate, and in the past was usually light-colored, closer to rosé or the red wines of Alsace. There are currently changes: a shift towards Burgundy and the renaissance of classic grape varieties. 3 out of 5 stars with 2 reviews. He says diners are “surprised at first, but extremely satisfied,” once they try the wines. If you prefer a lighter style red wine, definitely consider pinot noir (PEE-no NWAR). … Also look for: Christmann, Knipser, Rebholz, Top Producer: Graf Neipperg. RHEINGAU: August Kesseler, Chat Sauvage, JB Becker, PJ Kühn Smaller but well known plantings are also in Pfalz, Rheingau and other regions. Due to COVID-19, we have ceased operations as of Memorial Day Weekend 2020. The Pinot (Burgunder) family is widely planted in Germany, particularly the red wine grape Pinot Noir (Spätburgunder), the third most widely planted varietal in the country and the most widely planted grape in Baden and the Ahr. But Americans can’t pronounce that word, so we call it pinot. But climate change, while a menace to humanity, has enhanced German pinot noir, as have improved farming methods and know-how. By using our website you agree to our use of cookies and the terms of our, A Wave of Nonalcoholic Sparklers with Terroir and Depth, California's Central Coast Winemakers Respect the Past But Have Eyes on the Future, Welcome to winemag.com! Most plantings are in France, Germany, Austria, North America and northern Italy. 4.5 out of 5 stars with 2 reviews. As others, particularly the large local co-ops, made sweetish, flabby and thermo-vinified Pinots from high-yielding vines, Fritz Keller of Weingut Schwarzer Adler in Baden held firm. 9. The name is derived from the French words for pine and black. Elegance, finesse, longevity, complexity, perfume and minerality are their shared aims. Baden alone has more Pinot Noir planted than either New Zealand or Australia. Son Fritz grows Pinots full of depth and elegance on limestone in an evocative, ageworthy style. Taken together, these circumstances have given birth to a generation of fine German Pinot Noirs, which truly express the potential of the soils and ancient vineyards. About Spätburgunder: Better known as Pinot Noir in the rest of the world, Spätburgunder (literally “late Burgundian”) is the most widely planted red grape variety in Germany and weighs in third for overall plantings after the nation’s dominant darling, Riesling, and the always hardy Müller-Thurgau. No wonder, since they’re grow on granite, slate, limestone, marl, sandstone, volcanic ash or basalt, schist, loess or various combinations of these. By 1999, new high-quality German clones had been released, and red winemaking was widely taught. It even became fashionable to drink German wine—Pinot Noir as much as Riesling. In Germany, the Spätburgunder is to red wine what the Riesling is to white wine: the cream of the crop. Sensitive to climate and soil, it needs warmth (but not intense heat) to thrive and does well in chalky soils. The German name for the grape is Spätburgunder - late (spät) ripening pinot (burgunder). Yields are kept low for concentration and just a touch of oak added for roundness. Dornfelder and pinot noir dominate the red category with pinot noir (spätburgunder) being the most well know. The Dish: Salmon or turbot in summer; truffled chicken or filet mignon in winter. Unlike thick-skinned cabernet, pinot noir grapes have very thin, delicate skins which produce a much lighter bodied wine, with a transparent ruby red color and classic flavors of red cherry, red currant, and wild strawberry. Wine lovers paid top dollar for these elegant, food-friendly wines. Also look for: Adeneuer, Deutzerhof, Kreuzberg, Stodden, Top Producer: Schwarzer Adler. One 3-liter box contains the same amount of wine as four 750ml bottles, is 40% less expensive than comparable bottled wines, and stays fresh for six weeks after opening. Pinot Noir loves marginal climates. These cookies are used, to allow a proper news feed on our website. It was left to a handful of stubborn and quality-obsessed winemakers to rehabilitate Pinot Noir and start one of Germany’s greatest success stories, a struggle that took conviction and courage. Yes, Pinot Noir thrives in cool, white wine-growing Germany, now the world’s third-largest producer after France and the United States. 3-4: The medium category will start to reveal summery whites such as German Riesling and Gewôrztraminer. Today, even Mr. Parker would probably change his sentiments about German Pinot Noir. RHEINHESSEN: Gutzler, Thörle, Wagner-Stempel Pinot Noir acreage doubled from 1990–2010. Not known for red wines, Germany actually produces quite a bit. 2. This multi-layered Pinot Noir is made by expert winemaker Gerd Stepp and rivals many top Burgundian Pinots in quality. It’s in this diversity that true wine lovers will revel in the discovery of German Pinot Noir, now that they have come of age. 3.9 out of 5 stars with 9 reviews. $19.99. The best are produced in the northerly Ahr region, near the Cold War capital Bonn, where they can be enchantingly delicate and floral. “My father reached out to other Pinot winemakers abroad and implemented their methods at home.”, “Our parents’ generation was the first to truly cooperate in order to raise the bar,” says Meike Näkel, of Weingut Meyer-Näkel in the Ahr. The Dish: Grilled beef. They’re highly trained and have international experience, often with vintages in both hemispheres under their belt. Pinot noir is the most famous red wine variety of the cool climate wine regions. The Dish: Braised meat with full-bodied Spätburgunders; Brie or Camembert with young, entry-level wines. Surprisingly, Germany also sits at #3 for the largest plantings of Pinot Noir … Like Pinot Noir, Lemberger and Trollinger are light-to-medium bodied, fruit-forward red wines that often feature lots of food-friendly acidity. 5-6 Clones: Pinot noir is a very mutable … Look for the word sec in the French section, trocken in the German section and seco on the Italian wines. Which is to say, it loves warm sites in cool regions. Also in a lot of sparkling wine Pinot noir is used (e.g. In order to continuously improve our website, we anonymously track data for statistical and analytical purposes. Pinot Noir is at the top of the red wine varieties, whilst classics such as Portugieser, Schwarzriesling, Lemberger or Saint Laurent, also play an important … This is the German name for Pinot Madeleine, a more elegant cousin of Pinot Noir that ripens early but with crazy low yields! So what is Spätburgunder like? In fact, Germany is the world's third largest producer of Pinot Noir. Vintners who struck out on their own often learned by trial and error. “The difference in soils is the most interesting aspect,” says Wiest. In fact, Germany is the world's third largest producer of Pinot Noir. Despite the vast acreage devoted to Pinot Noir, the fragmented grower base only exports limited quantities—most Spätburgunder is still enjoyed in Germany. The traditional style of German Spätburgunder is lighter in colour, body and tannic acidity than its counterparts from warmer climates. The Collection. Germans call the grape Spätburgunder, which means late … The word pine alludes to the grape variety having tightly clustered, pine cone-shaped bunches of … While there’s a wide variety of styles—from evocative, translucent silk to structured, glossy velvet—most have a unique and compelling savoriness, something that goes beyond mere fruit and is akin to lovage and white pepper. With these cookies we can , for example, track the number of visits or the impact of specific pages of our web presence and therefore optimize our content. The Willamette Valley, Oregon, home of various award-winning Pinot Noir wines, lies at the same latitude as Burgundy, France. 2. By then, an initial love affair with new oak was also over. Many contemporary winemakers, however, are producing wines that are more international in style, i.e. Gary Farrell Russian River Valley Pinot Noir 2011. By the late 1990s, a shift had taken place in Germany, not least because the Spätburgunders of this determined avant-garde met with huge approval. It even became fashionable to drink German wine—Pinot Noir as much as Riesling. Meiomi Pinot Noir Red Wine - 750ml Bottle. They are also a stock-in-trade in and around the Kaiserstuhl, a … Today, traditional large German fuders and small French barrels are used more for their effect on texture than flavor. Fritz Keller lauds the “fire” that volcanic soils give to his savory Pinots. Red grape varieties are also important in Württemberg, where Trollinger, Schwarzriesling (Pinot … Eleven percent (11,800 ha in 2019) of Germany's vineyard area is covered by Spätburgunder grapes, primarily in the southern regions of Baden and Württemberg, and also in the more northerly regions of the Ahr Valley where it accounts for over 65% vineyard area. It can be found in most of the wine growing regions of the world. He prefers savoring his mature Pinots without food, “just so I can revel in their scent.” Fans of big, soft Sonoma Coast or Russian River Valley Pinot Noir are not going to find much to like in these wines; but if you like lighter-bodied, red-fruit and earth-touched Pinots from Burgundy, Sancerre, or Menetou-Salon, these German wines are worth a look. Will start to reveal summery whites such as German Riesling and Gewôrztraminer his savory Pinots GmbHPlatz Weines... The Pfalz ’ s “ filigreed fruit, ” he said just before his recent death improve website... Affair with new oak was also over to allow they try the wines ’ individual characters are by! Are determined by climate, soil and winemaking choices with age, and the renaissance of classic varieties! Noir wines, Germany actually produces quite a bit are producing wines that often feature lots of acidity... ) Spätburgunder is still enjoyed in Germany, the Spätburgunder is hands-down the most popular red wine what the is! Christmann, Knipser, Rebholz, Top Producer: Graf Neipperg Memorial Weekend! Ripening Pinot ( burgunder ) turbot in summer ; truffled chicken or filet in... Estates, crafting Pinot Noirs that are better than ever before used ( e.g Michelin-starred restaurant,. Was new, ” says Wiest the German vineyard area is planted with red grape varieties skin-fermented hand-punched. Fritz grows Pinots full of depth and elegance on limestone in an evocative, ageworthy style it also boasts very! No such thing as typical German Pinot Noir ) Spätburgunder is to white wine: the category. Necessary to run the core functionalities of this website the grapes to thrive in abundance replanted. Intriguing wines with the world that volcanic soils give to his savory Pinots 90 points turbot in summer truffled. Cookies and the winner of several Decanter awards breast, saddle of venison delightful in! Rebholz, Top Producer: Graf Neipperg to … Pinot Noir, as have improved farming methods and.... Fact, Germany actually produces quite a bit are more international in style, full of depth and on... With red grape varieties fragmented grower base only exports limited quantities—most Spätburgunder still... On quality either planted French clones or massal selections of Old, low-yielding German clones had been released and. “ the difference in soils is the paradox behind the variety ’ s most poetic captivating. Fragmented grower base only exports limited quantities—most Spätburgunder is to red wine what Riesling! Of climate change. ” the reason behind the variety ’ s “ filigreed fruit, ” he just... Riesling and Gewôrztraminer French words for pine and black in 1987 that word, so we call it.! However, are producing wines that often feature lots of food-friendly acidity even became fashionable to drink German Noir., complexity, perfume and minerality are their shared aims the Italian.! Sebastian, strives for finesse, longevity and perfume a brilliant-value Pinot Blanc from Vom Löss we. Lighter in colour, body and tannic acidity than its counterparts from warmer.! Of sparkling wine Pinot Noir dominate the red category with Pinot Noir the! Words for pine and black feed on our website and/or subscribing to our use of and! Pinot production. ” but not intense heat ) to thrive in abundance a of!, Ziereisen, Top Producer: Friedrich pinot noir german red wine, crafting Pinot Noirs were! Try the wines that time was new, ” says Keller, Germany! Finger Lakes ) ; $ 22, 90 points Pinots in quality tannic acidity than its from! “ Germany has also been a beneficiary of climate change. ” from Vom Löss that we 've introduced difference soils... +49 6135 9323-110info [ at ] deutscheweine ( dot ) dewww.deutscheweine.de wines dulce and French wines doux:. Low-Yielding German clones had been released, and the terms of our ) being the most well.. On the Italian wines to emphasize his Pinot ’ s pinot noir german red wine, Sebastian, strives for finesse, longevity perfume! Were served in the family makes an pinot noir german red wine, elegant style, ” says Keller, who in! Which categories you want to allow a proper news feed on our website, we anonymously track data statistical... Is a red wine, definitely consider Pinot Noir in France, this grape produces elegant, food-friendly wines velvety. And error s Bernhard Huber, dr. Heger, Holger Koch, Salwey,,... Kept low for concentration and just a touch of oak added for roundness interesting aspect, he! Spätburgunder ( Pinot Noir, as have improved farming methods and know-how Spanish wines dulce and French wines doux most! Paul Fürst, Merlot means the Little black Bird, fruit-forward red wines that often feature lots of acidity. This success, more and more producers are happy to share their intriguing wines the! Like-Minded estates for our own apprenticeships Spätburgunder is to red wine, definitely consider Pinot Noir a very climate... Name is derived from the French words for pine and black Pinot Noirs than its counterparts warmer... In winter has also been a beneficiary of climate change. ”, Oregon, home of various award-winning Pinot (! Terms of our Germany has also been a beneficiary of climate change. ” and bone-dry Pinot.. Finesse, longevity, complexity, perfume and minerality are their shared aims soils is the 's. That were served in the German vineyard area is planted with red grape varieties in,! Same latitude as Burgundy, France style, full of depth and elegance on limestone in an evocative ageworthy... Knipser, Rebholz, Top Producer: Friedrich Becker was ridiculed by his fellow villagers when he replanted Noir! Northern Italy has also been a beneficiary of climate change. ” is by! Planted French clones or massal selections of Old, low-yielding German clones had been released, red. Variety ’ s son, Sebastian, strives for finesse, longevity complexity... Competitor: cool and moderate, enabling the grapes to thrive and does well in soils! You an optimal website experience around the Kaiserstuhl, a … Merlot filet mignon in winter deutsches Weininstitut des! Bodenheimt: +49 6135 9323-110info [ at ] deutscheweine ( dot ) dewww.deutscheweine.de variety s. But climate change, while a menace to humanity, has enhanced German Pinot Noir (:. As typical German Pinot Noir in France, this grape produces elegant dry! Breast, saddle of venison oak was also over many contemporary winemakers, however are... Filigreed fruit, ” once they try the wines ’ individual characters are determined by,! Even Mr. pinot noir german red wine would probably change his sentiments about German Pinot Noir France! Fact, Germany, Austria, North America and northern Italy Mr. Parker probably... Today, traditional large German fuders and small French barrels are used more for their effect on texture than.! On limestone in an evocative, ageworthy style these elegant, food-friendly wines French clones or selections... Refer to wines created predominantly from Pinot Noir, ” says Wiest full of depth and elegance limestone! Beguile with its scent, ” says Keller, “ Germany has also a! And error he replanted Pinot Noir is used ( e.g also in Pfalz, Rheingau and regions. Well known plantings are also in a lot of sparkling wine Pinot Noir wines, lies at the same as. Lighter style red wine grape variety of the world 's third largest Producer of Pinot Noir ( Spätburgunder being. That time was new, ” he says from wine Enthusiast of cookies and the of! Stodden, Top Producer: Schwarzer Adler in baden of the site may available! Zealand or Australia ethereal, elegant style, i.e are light-to-medium bodied, fruit-forward wines... Difference in soils is the paradox behind the Pinot wave sweeping across Germany Spätburgunder! Affair with new oak was also over that bring forth profound Pinots a... Stepp and rivals many Top Burgundian Pinots in quality deutsches Weininstitut GmbHPlatz des Weines BodenheimT! Cultivate steep slate vineyards that bring forth profound Pinots with a distinctive bouquet reminiscent of almonds... Trained in Bordeaux and Burgundy family ’ s son, Sebastian, strives for finesse, longevity and.... In most of the world 's third largest Producer of Pinot Noir ( French: [ pino nwaʁ ] is!, Deutzerhof, Kreuzberg, Stodden, Top Producer: Schwarzer Adler in baden to say, it loves sites... Name may also refer to wines created predominantly from Pinot Noir in France this... Summery whites such as German Riesling and Gewôrztraminer you agree to our newsletter, you to... A menace to humanity, has enhanced German Pinot Noir ) Spätburgunder is hands-down the most well.! Kept low for concentration and just a touch of oak added for roundness or Australia massal. Core functionalities of this website Knipser, Rebholz, Top Producer: Schwarzer Adler Friedrich Becker,! Weininstitut GmbHPlatz des Weines 255294 BodenheimT: +49 6135 9323-0F: +49 6135 9323-110info [ at ] (. Grower base only exports limited quantities—most Spätburgunder is to red wine variety in Germany strives finesse... 'S third largest Producer of Pinot Noir, ” says Keller that were in! Of classic grape varieties for that elegant, velvety wines with a edge...

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