Fennel is when you take a look at it at the family, making sense. And while there are similarities, fennel — especially the bulb and leaves — is actually much milder than the pungent, almost-numbing licorice root. One study has found that 30 milligrams per kilogram of body weight has prevented bone degradation when compared to a control group that was not given fennel seed. Drug Metab Dispos. However, fennel seeds are sweeter and somewhat less pungent when compared to … Ouzo/Pastis. 2017;22(1):166-174. doi:10.1177/2156587216641831, Raveendra KR, Jayachandra, Srinivasa V, et al. The seeds can be used whole, or they can be ground into a powder. It has a light, anise-like taste (which is where licorice gets its flavor from.) Cooked, the bulb mellows even more, losing its bite and gaining a little sweetness. Can I Eat the Russian Sage Growing in My Garden? Fennel seeds can be dried and used to make a potent and strong-smelling tea. The entire fennel plant—fronds, stalk and bulb—is edible, but it’s the fronds that have the strongest aromatic quality, and even those are mild compared to a licorice stick. What Does Fennel Taste Like? J Evid Based Complementary Altern Med. Many people add the stalks and the bulbs to their salads. Because my mom put fennel seed in a soup and it made it taste like licorice and I didn't like it at all. 2016;105:42-9. doi:10.1016/j.steroids.2015.11.006, Mousa HA. In India and Pakistan, fennel seeds are often roasted and served after a meal to freshen breath. Large amounts can also cause preterm labor. As it is native to the Mediterranean region, it is included in a variety of dishes ranging from pizza and pasta sauces to Italian sausage. Fennel, or Foeniculum vulgare, is a tall, flowering perennial. You are here: Home / Spices / Fennel Seed: Sweet Licorice-Like Spice. Steroids. The tea tastes a little like licorice, with a relaxing scent and slightly bitter aftertaste. This often leads to confusion when eating products that contain any one of them. She received her Bachelor of Arts in biological anthropology from San Francisco University and her Master of Science in biochemistry from Pace University. What Does Fennel Taste Like? Our team periodically reviews articles in order to ensure content quality. Prevention and treatment of influenza, influenza-like illness, and common cold by herbal, complementary, and natural therapies. It is also used in many Indian curries and is considered to be an excellent complement for fish. Licorice root components in dietary supplements are selective estrogen receptor modulators with a spectrum of estrogenic and anti-estrogenic activities. Fennel tea can be purchased in almost any supermarket or health food store. Naomi Parks has been a freelancing professional since 2004. Please check with the appropriate physician regarding health questions and concerns. Anise, fennel and licorice are three entirely different plants, but they all have similar taste properties. Read More What does roasted fennel go with? These three herbs have similar aromas and tastes due to a few shared chemical constituents. The fennel plant is native to southern Europe and its name comes from the Greek for “marathon.” This is because the battle at Marathon took place in a field of fennel. The unique, sweet, and herbaceous taste of fennel are very similar to anise. The fronds can be used in salads, but the main attraction of fennel is the bulb itself. Once again, aside from being a great addition to various dishes, anise is also healthy; it has a lot of nutrients, essential for the body. What does fennel taste like? This seed … U.S. Food & Drug Administration. Moreover, a third food additive, anise, also tastes and smells quite similar to both licorice and fennel, leading to further confusion. Licorice root is used to treat ailments including sore throat, bronchitis, stomach ulcers and viral infections, although there is no substantive evidence that licorice can effectively treat any condition, according to the National Center for Complementary and Alternative Medicine 1. simply slice it up as you need. Licorice. Specifically, fennel is known for its anise flavor (despite being a totally different plant) but that doesn’t mean you have to like licorice in order to enjoy it. Can active components of licorice, glycyrrhizin and glycyrrhetinic acid, lick rheumatoid arthritis?. The fronds tend to impart a stronger taste than the bulb. every inch of fennel can be eaten. 2018;46(9):1310-1319. doi:10.1124/dmd.118.082008. As a matter of fact, evidence suggests that large amounts of glycyrrhizin can cause sodium and water retention, low potassium and high-blood pressure. Anise has a sweeter taste and is also slightly citrusy. “Anise-flavored” is the term used most often to describe fennel’s flavor—but that doesn’t mean it tastes like a licorice stick! J Res Med Sci. Fennel is a beloved veggie that’s a bit like a cross between celery and licorice (there’s a reason it’s an ingredient in absinthe!). In essence, anything with this particular flavor could contain any of these plants or a combination. Its taste is similar to that of aniseed and the two are often confused with each other as a result. And antipasti that fennel and star anise spicy, and its root is used as a medicinal plant Leaf Ltd.! Shared chemical constituents as whole seeds, although they are distinctly different, is! Knew what you might associate the smell of licorice, not the RED kind T, Wang H, L... Medical writer with areas of interest in pulmonology, pharmaceuticals, communicable diseases, green living and animals family making. 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