How to Settle the Bill in Mandarin Chinese. 普洱茶 is a variety of fermented tea traditionally produced in Yunnan province. a famous green tea originally grown in the Dongting mountain region near Lake Tai in Suzhou, Jiangsu, China. $99.95 USD Sold Out. The habit and lifestyle of drinking tea in China began in the era of Shennong, back 4,700 years ago. The Latin word “Sinensis” here means China – so even in the official scientific name it has China in it. variation in fermentation time, machine vs hand processing, the shape achieved after kill green etc. Green Tea - Black Tea - Oolong Tea - White Tea - Yellow Tea - Pu Erh Tea - Herbal Tea. The black tea list is much shorter than the green tea list above. Lu Shan Yun Wu 庐山云雾茶 (Clouds and Mist) – Jiujiang City, Jiangxi Province. Can You Reuse Tea Leaves & Tea Bags Between Steeps? Tasting tea is the return of heart, the rest of heart, and the enjoyment of heart. We've also added the related English tea names, when available. However, there's an additional steaming step that result in slightly yellowish leaves, hence the name. It was also in the Tang Dynasty that teahouses in their true sense came into being, and in some big cities there were also tea shops, which stored large amounts of tea leaves and prepared tea for their customers. Learn Chinese Characters Through Poker Cards, List of Chinese Learning Newsletter Blogs, List of Chinese Teachers Stories in New Concept Mandarin. The development and promotion of tea has been one of China's principal contributions to the world. 普洱 pǔ'ěr ——  Pu-erh — Fermented tea fā jiào chá. However, such info is quite shattered and not readily available from one source. Because herbal teas (also known as 'tisane') such as Rooibos and flower teas aren't made from the tea plant, we'll not create a list for these. As oolong isn't as popular as black and green tea, many of those don't have a English tea name. I am looking for Xiao Tuo Cha tea and cannot find it. Take for example Tie Guan Yin, which is a type of oolong from Fujian province. Chinese Herbs Online Store. Only when the region is very famous, they may leave it out. Yixing 1980's Pear Shape Chinese Teapot #7. Let's have Chinese green tea. 绿茶 lǜchá —— green tea (made from Camellia sinensis leaves and buds that have not undergone the same withering and oxidation process. With the development of tea culture, Tree-root Carving Tea Table with its unique charm, set practical, art, appreciation, collection, popular in many well-known celebrities. To taste tea, you need to be in the best state of mind, and only by this you can really experience the true meaning of tea and obtain the spiritual enjoyment. The latter becomes even more confusing when different romanisation systems are used for different teas such as Cantonese and Mandarin. I have received as present tea during my last visit of China, but I can not find which type of tea it is. Green Tea Name List Among all the tea types, the list of Chinese green teas is definitely the longest. If not, just send us an email with pictures, so we can identify the tea for you. The original processing of the tea … 'Tuo Cha' generally refers to a certain shape in which pu erh tea is compressed. The Keemun and Lapsang Souchong are the first black teas exported to foreign markets. "It's hard to exaggerate the importance of tea in Chinese culture. literal translated name Dragon Well tea, is a variety of pan-roasted green tea from the area of Longjing Village in Hangzhou, Zhejiang Province, China. ), 白茶 báichá —— white tea (generally feature young or minimally processed leaves of the Camellia sinensis plant. How Do You Say Check the Bill in Mandarin Chinese? Another Chinese variety, Pu'erh is a fermented tea, using aged tea leaves—some are aged for decades before used. In Chinese tea terminology, black tea ( hei cha ) is a completely different type of tea whose processing is characterized by fermentation rather than oxidation. While mild, fragrant Chinese tea is as varied and diverse as French wine or German beer, there are a few common types that can recreate the delicate beverage at home. literally: 'Longevity Eyebrow'. Even within a village that in which everyone produces the same tea, there's will be still small variances in processing. Typical ingredients are dried flowers, dried fruit, roots, leaves or seeds. 碧螺春 bìluóchÅ«n ——  Biluochun — green tea lǜchá. One brand of tea, Dynasty, actually markets a tea blend called Chinese Restaurant Tea, which is a blend of oolong tea, jasmine-scented green tea, and unscented green tea. Before the Tang, tea was known by many names, one of these being a Chinese character meaning “bitter”. They're more known by there Chinese phonetic spelling. As it is a kind of green tea rolling in to a tight spiral which looks like snail meat and it is cropped in early spring, its English name is "Green Snail Spring". Chinese tea is separated into different types according to the processes is undergoes during picking and production, and the characteristics created by these processes. $75.95 USD Yixing Fine Zhuni "DaoBaXiShi" Shape Chinese Teapot. It is produced mostly by hand and renowned for its high quality, earning it the China Famous Tea title. Harney & Sons is a name that makes the tea business personal by using the owner’s name and adding a family or generational effect to it by including sons. … Reported Benefits: Pu'erh tea can aid digestion and has also been known to have anti-inflammatory properties, which could alleviate … Black tea is generally stronger in flavor than other teas. Lapsang Souchong. literally: 'Iron Goddess of Mercy'. I can sen you picture of this tea name. Hallo, I would like ask you for help to translate tea name in chinese letters. The tea is also known as Pi Lo Chun. 寿眉 shòu méi —— Shoumei —  white báichá. Da Hong Pao is a Wuyi rock tea grown in the Wuyi Mountains. And of course picking and processing? Its name is also the origin place name in Yunnan province in China. Yellow tea is produced by allowing damp tea leaves to dry naturally. A white tea that is produced from naturally withered upper leaf and tips, with a stronger flavor reminiscent of lighter oolong teas. Green Tea . The Chinese nation has written a brilliant page for its tea culture in the history of world civilization. This list is amazing, thank you! In the cases of white tea and green tea, the color of the leaves and the color of the infusion is fairly similar, so the names are the same. With the information present It is mostly grown in Fujian Province and Guangxi Province in China. This site uses Akismet to reduce spam. Please feel free to discuss in class! I know this is a lot, but if its out there, I would find it of much interest. Some people prefer the name Rooibos tea. Because of this, the 'pu erh tea' and 'dark tea' are often used interchangeably. Your email address will not be published. The strict definition of 'tea' is any infusion resulting from leaves of the Camellia Sinensis tea plant. It's summer time. Besides drinking them pure, you might blend it with other herbs and teas. 'Xiao' means 'small', i think you're looking for very small mini tuocha or you're looking for a 100g size version. This guide will introduce you to the Chinese method of tea-making, called "Gong Fu Cha" - "Tea With Great Skill". Its outstanding feature is to make full use of the natural modeling of solid wood. What you'll taste in pu'erh will vary, but you can expect smooth, mature flavors. Do you some benefits of drinking Chinese Tea? Chinese black teas are mainly produced in Fujian and Yunnan. Yixing 1980's "Shui Pin" "Please Drink Chinese Oolong Tea" Chinese Teapot. 大红袍 dàhóng páo ——  Da Hong Pao — oolong wÅ«lóngchá. The most famous green teas come from the province Zhejiang and Anhui. ), 黄茶 huángchá —— yellow tea (process for making yellow tea is similar to that of green but with an added step of encasing and steaming the tea. I understand your feedback, and adding such info would be definitely useful. Bai Mudan. We'll help you identify the tea. With regards to processing steps, I would start learning this at a tea type level first (green, black, white etc). Chinese name: 正山小种（zheng shan xiao zhong） Planting … Thank you. There are various methods for withering, some outside and some indoors. First appearing as early as 5,000 years ago, Green Tea is the oldest category of Chinese Tea. Chinese tea is a beverage made from the leaves of tea plants (Camellia sinensis) and – depending on the type of tea – typically 60–100 °C hot water. It's known by it's English tea names such as 'Iron Buddha' or 'Iron Goddess' while at the same time known in different variations of romanisation such as 'Ti Kuan Yin', 'Tit Kwun Yum', and 'Ti Kwan Yin'. Within this group, it's pu erh tea that's by far the most popular. In The Art of Tea Drinking, Olivia Yang opens with the words: "The Chinese people are without a doubt the ones who best understand the nature of tea. Because the term black tea is already used in the West, this category of teas are now officially referred to as 'dark tea'. Tieguanyin  is a variety of Chinese oolong tea that originated in the 19th century in Anxi in Fujian province. For example 'Xin Yang Mao Jian' is from 'Xin Yang' and Xi Hu Longjing is from 'Xi Hu'. Chinese Tea can refresh mind, lose weight, increase the digestion and clean palate. Withering - the fresh green tea leaves wilt or wither, and the moisture content is reduced, allowing flavor compounds to develop. Look it up now! Because of this issue, we've decided to compile a complete list of teas from China, categorised per tea type. Long Jing or Lung Ching is the Chinese name for this green flat-leaf tea. Only 绿茶 and 中国茶？. ), 红茶 hóngchá —— black tea (more oxidized than oolong, yellow, white and green teas. There's a bit confusion these days with regards to the names of Chinese teas. Chinese tea culture refers to how tea is prepared as well as the occasions when people consume tea in China.Tea culture in China differs from that in European countries like Britain and other East and Southeast Asian countries like Japan, Korea, Vietnam in preparation, taste, and occasion when it is consumed. Chinese tea contains special substances like tea polyphenol and theine, which are beneficial in our body health. They are not only resistant to damage from water, high temperatures, and acid corrosion, but can … Each tea can have one ingredient or many. Green tea is the most natural of the tea … The scientific name of the tea plant is Camellia sinensis (L.) O.Kuntze. Oolong tea is a semi-fermented tea type with an oxidation level between that of green tea (minimally oxidised) and black tea (fully oxidised). Let's check out different Chinese tea names in Mandarin! For the best experience on our site, be sure to turn on Javascript in your browser. The last one (Moonlight White) is an outsider, because it's from Yunnan. How Do You Say I Want to… in Mandarin Chinese? The Chinese have used lacquer tea sets since the Qing Dynasty (1644-1912 AD) and Fuzhou, the capital of Fujian Province, is a well-known source of such tea sets. Wuyishan and Anxi are the most popular regions where the famous Da Hong Pao and Tie Guan Yin are produced, respectively. It first took shape during the Tang dynasty Kaiyuan era (713–714) and became common during the Song Dynasty. Dragon Well is the most famous green tea in China. Yum Cha is the Cantonese tradition of brunch involving Chinese tea 中国茶 and dim sum 点心. Yellow teas follow a similar production procedure as green teas. Are you able to help me? At various points throughout history, China's national drink has been designated as the state currency and used … 黑茶 hēichá —— fermented tea (also known 发酵茶 fā jiào chá) is a class of tea that has undergone microbial fermentation, from several months to many years. This steaming step partially removes the bitter taste, resulting in a smoother flavor. We're more than happy to add it and further improve this tea names list. On the individual pages of our Chinese herb store/category you can find more information about specific brewing instructions. Middle ground between the different teas most commonly served in Chinese culture oolong «. The Right Coffee Beans can Make or Break your Brew reminiscent of lighter oolong teas Mao '! 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