In a large stockpot over medium heat, cook bacon until crispy, 8 minutes. This Potato Soup is super easy to make, rich and creamy and it’s fully loaded with flavor! Cook until vegetables are tender, about 8-10 minutes (photo 1). Cook the vegetables with olive oil in the same large pot; Add the stock and the split peas 2 stalks of celery, diced Cut down on prep time by opting for a package of pre-cut squash. (Note: Description is informational only. Creamy Split Pea Soup with Bacon and Mushrooms. Split-pea soup can be so thick the split peas can hide a bubble of super-hot steam that will pop and splatter on the cook if the pressure cooker is opened using a fast pressure release method. Serves: 6 Hands … Plus the recipe is crazy easy and super duper tasty. Easy to make on the stovetop or in the pressure cooker. 13:05. Even more of a no-brainer: Topping the soup with some chickpea bacon. Gluten free. Heat and eat - do not add water. 1 tbs extra virgin olive oil1 cup onion (chopped (~1 medium))1 cup celery (chopped)1 cup… Plit Pea Soup With Real Bacon. The perfect meal! The Best Potatoes for Soup… Warm up with a bowl of comforting, hearty split pea soup, prepared with these easy recipes from the expert chefs at Food Network. It just works. -To prepare the soup: place a medium-large or large soup pot over medium-high heat, and add in just a small drizzle of oil, about 1 tablespoon; once the oil is hot, add in the chopped bacon, and cook until golden and crispy; remove bacon with a slotted spoon, set aside, and wipe out most of the bacon grease, leaving about 1 tablespoon worth in the pot. The bacon dripping helps to give the soup loads of flavour despite having just a handful of ingredients. By combining potato soup with split pea soup, you get the best of both worlds: the creamy lusciousness of the potato soup and the smoky earthiness of split pea. Feel free to add more chicken stock or broth when reheating if you need it. Add salt, pepper, thyme, bacon and split peas to vegetables, and continue to cook for 1 minute on medium heat. Learn the good & bad for 250,000+ products. In a skillet, fry the bacon. Chox TheMuse 39,399 views. Add onion, carrot, and celery. Add 5 cups of chicken stock and bring to a full boil, then reduce heat to medium and continue to cook for 40 to 45 minutes, or until split peas are fully cooked. It’s kind of a no-brainer. Back to the soup! ... Andersens Soups B82240 Andersens Split Pea With Bacon Soup - 12x15Oz. 1 small onion, chopped. Keyword: split pea soup, split pea soup with bacon, yellow split pea soup Follow Me on Social Mention @ErrensKitchen or tag #ErrensKitchen on Instagram Update Notes: This recipe was originally posted in 2014, but was updated in March of 2019 with slight changes to the recipe as well as new photos, nutritional information, tips, and a video. A thick and creamy, split pea base is loaded with veggies, seasonings and lots of bacon for a delicious meal that is perfect with a side of grilled cheese. Nutrition: 300 calories, 3.5 g fat (1 g saturated), 780 mg sodium Serves 6 You'll Need. Please refer to ingredients label on product prior to use and address any health questions to your Health Professional prior to use. Ingredients: About 3 or 4 ounces of bacon or bacon ends, cut into small dice. Shop Ingredients. I’m not sure why I wanted to make this Split Pea and Lentil Soup last week, but I’m glad I did. Creamy Split Pea Soup with Canadian Bacon Loaded with chopped veggies, this thick and creamy soup is unbelievably delicious. Personalized health review for Andersen's Soup, Split Pea, Flavored With Real Bacon: 150 calories, nutrition grade (C plus), problematic ingredients, and more. All natural. Split peas give this creamy soup from Claire Tansey’s Uncomplicated a punch of protein. Shop Andersens Soup Creamy Split Pea Flavored with Real Bacon - 15 Oz from Safeway. How to Make Split Pea Soup. Sprinkle bacon and fresh crab on top of bowls of hot soup. Anyway, no more ranting. High In Protein. Taking it one amazing step farther-add crabmeat. Our fave baked potato toppings are the perfect addition to this soup including bacon and a generous dose of cheddar cheese. Split-pea warning and precautions. And, of course, hold the ham hocks and bacon! Add 5 cups of chicken stock and bring to a full boil, then reduce heat to medium and continue to cook for 40 to 45 minutes, or until split peas are fully cooked. Add salt, pepper, thyme, bacon and split peas to vegetables, and continue to cook for 1 minute on medium heat. When crispy, remove the bacon and set aside. 1 large carrot, peeled and diced. Dried split peas scream for bacon! In a large pot over medium heat, melt butter. For a vegetarian alternative, soak the peas in vegetable broth with a few drops of liquid smoke (instead of using water). Slow Cooker Split Pea Soup: Split Pea Soup and a crock pot are a match made in heaven! Stir the onions, garlic, and 1/2 teaspoon each salt and pepper into the fat in the pot and cook, stirring occasionally, until golden, 8 to 10 minutes. Creamy Tomato Soup Don’t let snack time get lost in the shuffle—take Campbell's® Creamy Tomato Soup … Throw the ingredients in at lunch and you’ll have perfect Split Pea Soup for dinner. It’s soup season, my favorite time of the year! Many split pea soups use ham and bacon for good, smoky flavor. Deliciously creamy Andersen's soups taste so good because we slow-cook our high quality ingredients. With few common ingredients and simple steps you can make a fantastic pea and bacon soup your whole family will love! Creamy, hearty, satisfying and delicious. Split pea and lentil soup, comforting cool weather soup with split peas, lentils, bacon and ham. Add garlic, and cook for an additional 2 minutes, until fragrant (photo 2). Browse our wide selection of Canned Soups for Delivery or Drive Up & Go to pick up at the store! Low Fat. split Pea Soup with Bacon Bacon is comfort food at it’s fine, with a crunchy, salty twist. Microwave: Heat in covered microwave-safe dish 2-3 minutes, leave in microwave 1 minute, then stir. Tuscan Bean Soup Recipe - How to Make Bean & Crispy Bread Soup - Duration: 7:32. Cook the bacon in the pot where you will boil the soup. Stove Top: Warm over medium heat, stirring occasionally. Remove the bacon and leave it for later. Enjoy Andersen's Split Pea With Bacon Soup. Freeze this one without toppings (freeze the cooked bacon separately), then reheat soup in a saucepan. Most pressure cooker manuals include a standard line warning against pressure cooking split-peas primarily because they can gum-up the safety valves. 1 tsp olive oil 2 ribs celery, diced 1 small onion, diced 2 medium carrots, peeled and diced 2 cloves garlic, minced 10 cups water or low-sodium chicken or vegetable stock Just add a couple of whole wheat rolls on the side for a hearty winter dish. Transfer to a paper towel-lined plate and let cool, then crumble. But if animals are not your thing, you can leave the bacon out and make the soup with smoked paprika instead. To make this vegan, omit the bacon … Slow down and savor Campbell's® Condensed Split Pea with Ham Soup, a full-flavored blend of hearty split peas with ham, carrots, smoky bacon and celery. Homemade Split Pea Soup with Bacon | World Famous Soup Recipe - Duration: 13:05. Our high quality ingredients … Anyway, no more ranting down on prep time by for. ( photo 2 ) leave the bacon dripping helps to give the loads. 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