Loong Fatt Tau Sar Piah in 639 Balestier Road is definitely the best in Singapore. Tau Sar Piah (豆沙饼) refers to Mung Bean Paste Biscuit. 6.7 "Love the place - great bakery products, good coffee, good juices." Between salty and sweet, we prefer their salty tau sar piah. Who will emerge as king of tau sar piah? Loong Fatt Tau Sar Piah Singapore is located at 639 Balestier Road, Singapore 329922, view Loong Fatt Tau Sar Piah menu price, address, review, or phone 62534584. 62 % 8g Fat. Mindy Lim December 10, 2019. Both are smooth, rich, fragrant, and intensely flavourful without being cloying. 31 % 9g Carbs. 603 Tau Sar Piah 603 Balestier Road Singapore 329904. It is also a souvenir brought by Penangites whenever we visit friends in other states. The sweet version tastes similar, except without the saltiness. House of Tau Sar Piah Traditional handmade vegetarian snacks As a leading bakery in Singapore for over 25 years, House of Tau Sar Piah （正庄）豆沙饼之家 is proud to serve up mouth-watering traditional treats daily. 603 Tau Sar Piah. Even with the fierce competition at Balestier, many people still swear by Loong Fatt for the best tau sar piah in Singapore. Very convinient location because it's near my house. Instead of a sandy mung bean filling, the salty bean paste tastes more like savoury-sweet lotus bean paste. Since 1943, Thye Moh Chan has served a loyal following with its handcrafted traditional Teochew baked goods. Over the years, Thye Moh Chan continues to touch customers’ hearts with its skillfully handcrafted products made using traditional baking techniques. $ 77 Hillcrest Rd. The browned crust is delightfully crisp, but is a tad too dry and flaky. Each bite is packed with buttery flavour and can be quite addictive too. They sacrificed marriage and regular sleep, devoting their lives to this humble pastry. Book online for instant Confirmation and 24/7 Live Support! The place is really humble but you will have to queue up to get the tau sar piah. The salty one tastes savoury and sweet. Address: 603 Balestier Road. The place is really humble but you will have to queue up to get the tau sar piah. Tau Sar Piah is undeniably the most popular traditional pastry in Penang. The sweet bean filling is more than decent, but could have been more fragrant. The filling is just right. In her free time, she enjoys cooking, baking, and browsing brick-and-mortar bookstores – where you’ll most probably find her in the Food & Drink section. The salty mung bean filling is also rather loose and crumbly, and a little on the sweet side. Performance & security by Cloudflare, Please complete the security check to access. Both fillings go well with the pastry, which is delicately flaky, soft, and not too oily. Before checking in, we actually went over to the famous Loong Fatt Tau Sar Piah that’s a 5-minute walk from the hotel because we were told that it’s one of the famous Tau Sar Piah in Singapore and many would say it’s a Balestier icon.. Tau Sar Piah is said to be invented in 1972 and has been going strong since then. It is the oldest lot set up shop by Hainan-born owner, Mr Li Fan Long. Loong Fatt Tau Sar Piah have a very special fragrance taste. Still, one bite and you will know that we still take the same pride and dedication to creating our delectably flaky pastries and deliciously fluffy cakes. Ask MrsWiyono about Loong Fatt Tau Sar Piah . Rates from USD $49. Thank MrsWiyono . Thus was born Singapore’s very own Tau Sar Piah (1st edition) In 1992, the couple left Loong Fatt to collaborate with Mdm Lee’s younger brother Mr Lee Hee Tuang to set up the first specialty Tau Sar Piah shop a few shophouses from Loong Fatt. Well, nothing beats the original! 603 Tau Sar Piah is a small family owned traditional bakery that has brought much delight to many. Thick and round, the biscuit-like crust envelops ample fillings of traditional salty mung bean paste and smooth sweet bean paste. Both salty and sweet versions are just as delectable. Loong Fatt Tau Sar Piah, Singapore: See 26 unbiased reviews of Loong Fatt Tau Sar Piah, rated 4.5 of 5 on Tripadvisor and ranked #1,585 of 13,213 restaurants in Singapore. It is very worth for its value (80 cents). You’ll fall in love with these sinfully rich tau sar piah at first bite! Daily Goals. Choose between salty and sweet. Read more. The bean paste filling is wrapped and baked in flaky dough. The salty bean paste is very crumbly, which makes for rather messy eating. Appears on 6 lists. - See 27 traveler reviews, 27 candid photos, and great deals for Singapore, Singapore, at Tripadvisor. Opening hours: Daily: 9am-6pm Every Singaporean sure loves their tau huay (or dou hua) because that’s almost always the first thing that comes into our minds when we are looking for the perfect supper fix. Voted Best Original Best Tar Sar Piah In Singapore Balestier Road By The Straits Times. It’s got a lovely bean flavour, enhanced by subtle sweetness and fried shallot aroma. Singapore and Malaysia have their own version of Tau Sar Piah and unique in their own way. These two Hokkien biscuits are similar but are considered different entities. Get food news and reviews, along with exclusive deals and more delivered right to you. The skin is flaky and crispy. Loong Fatt Tau Sar Piah, Singapore: See 26 unbiased reviews of Loong Fatt Tau Sar Piah, rated 4.5 of 5 on Tripadvisor and ranked #1,579 of 13,181 restaurants in Singapore. Our vegetarian Tau Sar Piah are handmade with traditional methods and recipes, and are suitable for vegans. The sweet tau sar piah is marked by the sprinkling of sesame seeds on its crust. Mr Lee went on to modify the recipe by making it more crispy, less oily and added exotic flavours like Durian and Green Tea amongst others. Very convinient location because it's near my house. If you are on a personal connection, like at home, you can run an anti-virus scan on your device to make sure it is not infected with malware. Fat 59g. We take great pride in our Tau Sar Piah, using quality ingredients and our family’s recipe. Very convinient location because it's near my house. If you’re a traditionalist, Tan Hock Seng’s old-fashioned Hokkien-style tau sar piah is for you. Discount hotels near Loong Fatt Tau Sar Piah, Singapore. If you don’t know what Tau Sar Piah is, it’s a Chinese pastry that’s made with sweet bean filling. It could also do with a bolder fragrance. Singapore Singapore - Tau Sar Piah. M'sian sisters wake up at 1am every day to make & sell tau sar piah at Balestier for past 46 years. Hock Lok Siew Biscuit Trading (福祿壽餅鋪) Situated within the heart of Georgetown, Hock Lok Siew … 121 / 2,000 cal left. House of Tau Sar Piah, Singapour : consultez 7 avis sur House of Tau Sar Piah, noté 4,5 sur 5 sur Tripadvisor et classé #3 440 sur 13 180 restaurants à Singapour. It has an intense bean taste, is nicely moist and not too loose in texture. 龍發豆沙饼 121 Cal. Balestier Road is famous for its Tau Sar Piah and we stand out with our especially flaky pastry. The skin is flaky and crispy. Loong Fatt Tau Sar Piah (Loong Fatt Eating House & Confectionery) Address: 639 Balestier Road, Singapore 329922. Like their shopfront, their pastries look winsomely old-school. Yummy!!! The smooth paste has hints of mandarin orange peel, which imparts a lovely citrusy scent. But it’s still the tau sar piah from Loong Fatt that keeps me coming back for the last 8 years which imo, is the best tau sar piah in Singapore. What not to eat when you’re sporting that handlebar soup-strainer this hairy November. Loong Fatt Tau Sar Piah Source: Loong Fatt Tau Sar Piah via Facebook. The sweet paste tau sar piah is not too sweet, the tau sar sweetness is just nice, as for the salty tau sar, the paste itself is also just nice, not too salty. Since 1943, Thye Moh Chan has served a loyal following with its handcrafted traditional Teochew baked goods. Beh Teh Saw in Hokkien means “Horse Hoof Crispy Biscuits”. SAVE UP TO 75% OFF hotels near Restaurants and Cafes in Singapore. Loong Fatt Tau Sar Piah: The best!!!! Yummy!!! Over the years, Thye Moh Chan continues to touch customers’ hearts with its skillfully handcrafted products made using traditional baking techniques. The filling is just right. There will always be a debate about where to find the best tau sar piah in Singapore. Date of visit: December 2016. The tau sar piah is Singapore’s answer to Hong Kong’s signature lo poh beng (wife’s cakes). You may need to download version 2.0 now from the Chrome Web Store. Like their neighbor 603 Tau Sar Piah, House of Tau Sar Piah offers other creative flavours besides the classic ones. As mentioned before at here, 611 is a famous tau sar piah shop in Singapore for generations but seems to be disappearing for some reasons and this recipe that I have mostly adapted from the book Delicious Asian Baked Treats by Oi Lin is so yum and can be as good as the 611-kind! Comparatively thinner and flatter than other brands’ tau sar piah, Loong Fatt’s pastries are very distinct in style. 8 / 67g left. The best tau sar piah I've ever had in singapore. One of the most popular hawkers in Toa Payoh area. Tambun Biscuit is the baby version of Tow Sar Bing. Fitness Goals : Heart Healthy. On the other hand, the sweet mung bean filling was dry, sticky, and flat-tasting. Loong Fatt Tau Sar Piah, Singapore: See 26 unbiased reviews of Loong Fatt Tau Sar Piah, rated 4.5 of 5 on Tripadvisor and ranked #1,574 of 13,059 restaurants in Singapore. Tau sar piah from Tong Huat Traditional Confectionery is also available for group orders. Go for the salty tau sar piah, but avoid the sweet version. Log Food. The skin is flaky and crispy. Loong Fatt Tau Sar Piah Traditional Eating House & Bakery offers Hokkien-style sweet and salty tau sar piah and other pastries such as cream puff, which are possibly the best in Singapore. The battle in Balestier seem to be between 2 popular shops – Loong Fatt Tau Sar Piah at 639 Balestier Road and 603 Tau Sar Piah at, well, 603 Balestier Road. 2 minutes read. bread n pastries St. Leaven 391A Orchard Road, Singapore matcha cream bun $2.80. One end of the street we have the Bak Kut Teh and over the other end of the road, the war between the Tau Sar Piah continue to intensify amongst the shops. Discovery top tau sar piah in Singapore, review by Food Advisor Singapore. The best tau sar piah I've ever had in singapore. The best part is you get to view how the confectionery is made right and witness the Tau Sar Piah is made without the use of any preservatives. • Like their shopfront, their pastries look winsomely old-school. Our Story. Literally translated as “bean paste pastry”, this traditional Hokkien snack is one that has withstood the test of time. Still, one bite and you will know that we still take the same pride and dedication to creating our delectably flaky pastries and deliciously fluffy cakes. Ask MrsWiyono about Loong Fatt Tau Sar Piah . View this post on Instagram Updates: All sold Another must-buy item from Kluang! 603 Tau Sar Piah is a family owned bakery, cherished for its traditional pastries and delicate sweet treats. The sweet tau sar piah is easily recognized by the sprinkling of sesame seeds on top. 603 Tau Sar Piah - 603 Balestier Road, Singapore, Singapore 329904 - Rated 4.9 based on 4 Reviews "The chicken pie and baked curry puff is amazing. Tel: +65 6250 0692 Loong Fatt Tau Sar Piah at Balestier Road has a long history way back in 1948. Look no further! Balestier Road is famous for its Tau Sar Piah and we stand out with our especially flaky pastry. Proudly created with Wix.com . Date of visit: December 2016. Balestier road has been a battle field for some of the famous good food. If you are at an office or shared network, you can ask the network administrator to run a scan across the network looking for misconfigured or infected devices. These tasty snacks are vegetarian - no pork, no lard, no eggs and no onions. Started by passion, it has been over 20 years since we began on this journey. Restaurant of tau sar piah address, menu and contact provided. So in 1972, the tau sar piah as we know it today was invented. Completing the CAPTCHA proves you are a human and gives you temporary access to the web property. The place is really humble but you will have to queue up to get the tau sar piah. In terms of flavour and fragrance, the salty mung bean paste is bold but well-balanced. Balestier Tau Sar Piah Deli, Singapore: See 4 unbiased reviews of Balestier Tau Sar Piah Deli, rated 4 of 5 on Tripadvisor and ranked #7,364 of 13,057 restaurants in Singapore. surprisingly liked the sweet ones better but both had equally flaky, buttery crusts and the optimal skin-to-filling ratio Delicious yet wallet-friendly things to eat in Singapore when you're broke. The best tau sar piah I've ever had in singapore. Tau Sar Piah (sweet or salty) $0.70 each Rating: Two flavours are available – sweet or salty. Started by passion, it has been over 20 years since we began on this journey. 639 Balestier Road, Singapore best tau sar piah SO DAMN ADDICTIVE, hands down the best tau sar piah i’ve ever had. The new outlet serves the well-loved XXL Curry plates and new dishes like Lemon Grass Chicken Burger. HungryGoWhere has the guide to Singapore's favourite hawker dishes and where to get them. Thye Moh Chan’s nugget-sized tau sar piah are the most petit of all the brands in this round-up. Well, nothing beats the original! It goes perfectly with the sweet mung bean filling. Date of visit: December 2016. My weakness for tau sar piah is consummate — and at Loong Fatt Tau Sar Piah, the savoury Teochew-style pastries ($0.80/piece) are built from water- and margarine-based doughs, then baked in fired ovens to flaky perfection. 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